The pupusa, El Salvador’s iconic national dish, is a mouthwatering fusion of culture and culinary delight. With its humble origins dating back to the Pipil tribes of pre-Colombian times, the pupusa continues to enthrall food lovers with its simple yet flavorful profile. But apart from its taste, have you ever wondered about the nutritional aspects of this beloved dish? Let’s delve into 11 pupusa nutrition facts and discover the health dynamics behind this stuffed corn tortilla delight.
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