Short ribs are a popular and flavorful cut of meat that has gained significant popularity in recent years. Whether you enjoy them slow-cooked, grilled, or braised, these succulent pieces of beef are known for their rich and tender texture. But aside from their mouthwatering taste, short ribs also offer a range of nutritional benefits. In this article, we will explore 20 short ribs nutrition facts that highlight their nutrient content and the potential health benefits they can provide. So, if you’re curious to know just how nutritious and power-packed these delectable ribs are, keep reading to discover all the essential nutrients they contain!
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