Source: Plantbasedmatters.com

Adzuki beans, also known as aduki or azuki beans, are small red beans that have been a staple in Asian cuisines for centuries. These beans are not only incredibly delicious, but they also pack a punch when it comes to nutritional value. From their impressive protein content to their rich source of essential minerals, adzuki beans offer a range of health benefits that make them a must-have addition to any diet.

"; } else{ var Divad = document.getElementById("divshemedia5"); Divad.classList.add("banner-responsive"); Divad.innerHTML = ""; }

ncG1vNJzZmiekZjBtHrNnqtopJmbsrTA2KWcaJ6fpLFwfZVmnZqbpKh6oq7OrqtmmZSvwqy1jJucmqajZA%3D%3D